Banff Subs Inc.

Restaurant Manager

Job description

Long term benefits

  • Other benefits

Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff

Language

  • English

* The employer accepts applications from:


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