Kerala South Indian Restaurant

Server - Food And Beverage Services

Job description

Tasks

  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Order and maintain inventory of wines and wine glassware
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Standing for extended periods

Language

  • English

* The employer accepts applications from:


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